A delicious dinner. Carmelized onions in a wine and deglazed meat gravy (no roux or cream tonight). Peas with lotsa buttah, new potatoes (a red and yellow golden mix) with parsely and butter. The red were better, I think.
The meat, still not cooked as rare as I'd like, but for the cut, was probably correct. Good.

I love that food.. so delicious..
Posted by: buy carisoprodol | October 26, 2009 at 11:56 PM